Sea Wolf Press Archive — Sea Wolf

The Sea Wolf Press

Bakery updates archive

05/19/2023 - Rhubarb, ginger croissant is here. Open all weekend long!

04/28/2023 - Spring greens pizza / pink mugs / Bizarre Brewing

04/01/2023 - Hot cross buns / leek savory croissant / lemon curd sweet croissant

03/11/2023 - Nana’s Irish Soda Bread next weekend…

02/23/2023 - Upcoming 5-Day Closure | Feb 27 - Mar 3

02/03/2023 - Dark chocolate sourdough is on the menu... for just a few days.

01/07/2023 - Brittle is back. And we're toasting marshmallows in house...

12/11/2022 - Making ginger snap cookies and orange clove hot chocolate

11/09/2022 - Thanksgiving Pies and Preorders and Indoor Seating

10/21/2022 - Slicing bread & Shepherd's Grain Flour Update

09/02/2022 - We're inside! And, closed for on Labor Day. And classes for October are live.

06/21/2022 - We're baking some pies next weekend. Oh, and, burger and hot dog buns.

06/03/2022 - Adding a new bread & a summer event

04/13/2022 - Hot cross buns & Montlake happenings

03/11/2022 - Irish soda bread & May classes